I really love granola but i tend not to buy it anymore because the shop-bought ones tend to be high in added sugar and are expensive. Whipping up a batch of this wholesome granola takes no time at all and is really tasty.

Ingredients

2 cups oats

3/4 cups chopped almonds

1/2 cup chia seeds

1/2 cup dried cranberries

1/2 cup desicated coconut

1/3 cup honey

1/3 cup coconut oil

1 tablespoon brown sugar

1/2 teaspoon sea salt

1 teaspoon cinnamon

1 teaspoon vanilla extract

Method

Preheat the oven to 180 degrees Celsius or equivalent. Line a large baking tray with baking paper.

Combine all the dry ingredients in a bowl.

Place the coconut oil in a saucepan and heat until it has melted. Add the honey and vanilla and stir through for a few seconds.

Pour the liquid ingredients over the dry ingredients and stir well until everything is combined.

Transfer the granola to the baking tray in a single layer, then cook for 15 – 20 minutes, stirring frequently.

Remove from the oven and cool.

Serve with yogurt or milk. It tastes great with fresh berries too. This granola will keep for 4 weeks in an airtight container in a cool dry place.

Enjoy,

Dublin Mummy x